Effects of Water Regulation Deficit on Soil Environment, Yield and Water Use Efficiency of Potato

Authors

  • Lingxin He College of Agriculture and Biology, Liaocheng University, Liaocheng, Shandong, 252059, China; Yimin Irrigation Experimental Station, Hongshui River Management Office, Zhangye, Gansu, 734500, China; College of Water Conservancy and Hydropower Engineering, Gansu Agricultural University, Lanzhou, Gansu, 730070, China Author
  • Hengjia Zhang College of Agriculture and Biology, Liaocheng University, Liaocheng, Shandong, 252059, China Author
  • Haiyan Li College of Water Conservancy and Hydropower Engineering, Gansu Agricultural University, Lanzhou, Gansu, 730070, China Author

DOI:

https://doi.org/10.71222/7re8e540

Keywords:

potato, water regulation deficit, water stress, soil nutrients, yield

Abstract

Proper and timely irrigation is essential for crop growth and yield formation. It enhances the soil's ecological environment, conserves resource, ensures consistent and high crop yields, and improves overall quality and efficiency. This paper reviews the impacts of water scarcity under drip irrigation on soil thermal and moisture conditions, soil enzyme activity, microbial populations, nutrient content, yield, and water use efficiency in potatoes. Additionally, it discusses existing challenges and potential future research directions, aiming to provide guidance for precise irrigation strategies and the cultivation of high-yield, high-quality potatoes.

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Published

14 May 2025

How to Cite

He, L., Zhang, H., & Li, H. (2025). Effects of Water Regulation Deficit on Soil Environment, Yield and Water Use Efficiency of Potato. GBP Proceedings Series, 4, 56-60. https://doi.org/10.71222/7re8e540